Quote:
Originally Posted by decibel
Ok.. I know I am going to get slammed for this. I probably need to make sure my flame retardant suit is up to spec..... But I have to say something. Please, do not think badly of me for saying this and do not hold it against me, because I don't think I am completely alone in this... What I am about to say is going to be about some higher members of this forum, so I mean no disrespect.....
Can we get back to talking about WinMo 6.5 builds in general. What works, what doesn't, what others have found for tweaks, possible resolutions, xip/sys releases/updates, etc.. It seems the last couple days this thread has turned into a PPCK thread. Isn't there a thread for discussing PPCK and the builds it makes already? This thread was meant to organize WM6.5 development for all kitchens, not just one. It's awesome you all are so devoted to helping each other with that kitchen and I agree it is the most popular and most user-friendly kitchen, but not all of us use it. So talking about releases and how to get it working in that particular kitchen will help me (and some others) in no way.
I'm sorry I had to say that, but I felt it needed to be said.
And then came the rain..........
EDIT: I still feel bad for stating it like this. I am not very good at "not" being blunt. I wish I could have thought of a nicer way of saying this, but I don't really know how. I am too matter-of-fact and blunt. So I apologize for anyone who misconstrued what I meant. Because that is not my intent. My intent is to merely ask if we can get this thread back on topic and work towards a common goal again, like Conflipper stated in the OP. That's basically all I was wanting to say.
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I agree,in part. This thread has in SOME ways gone the way of PPCK. But I still think that there are a lot of other kitchens being discussed here along with other valuable information. I, for one, have learned a great deal from this thread that far exceeds the basic ppck information you refer to.
This thread has invariably attracted more attention then I think was initialy intended, but I think this is all a good thing. The more that regular "joe schmoes" understand about cooking ROMS, the more likely we are all to have a better experience with them.
I think this thread has been a great tool for ALL known cooks and peeps who just want to do it themselves. No matter how you shake it, I hope the info continues to flow.