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Re: Why are some of the cooks leaving the diamond for pro?
Quote:
Originally Posted by rileyd5
great cooks for sure! hey maybe some day we will be downloading a Pask 1.0 release  that's how it works around here, from beginner, to contributor, to chef! |
Hey Riley ... did you try cooking up something for yourself? Calcu's 21018 kitchen is very good ...
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"Wise men still seek Him ... "
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